Conversations from the heart of the culture — cuisine, community, and everything in between.
Welcome to the world of the Kanna Krew, where cannabis culture meets culinary creativity. In our regular podcast, “Culture”, we explore the tantalizing realm of cannabis-infused cuisine. In one of our most enlightening episodes, we sit down with Chef Turtle for a culinary journey into cannabis.
Sit back and giggle as Franky and Gilbert roll some fat doobies and take on the world. In the first ever Kanna Krew Podcast episode, they talk about the upcoming plans for the Errl Cup, give a real-time hemp wrap review, and chip away at the educational institution.
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Kanna Krew